STARTERS
To share or not to share...
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TEMPURA SHRIMP • 21
& Wasabi Aioli.
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CHICKEN KAARAGE • 21
Crispy Marinated Chicken Thigh, Homemade Yuzu Mayonnaise.
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WAGYU BEEF TATAKI • 72
Exceptional Wagyu Ribeye, Finely Sliced and Ready to Elevate Every Bite.​
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AMOUR: 30g Caviar Schrenki-Dauricus du Fleuve-Amour • 90
Schrenki-Dauricus Caviar, a tribute to the Amur, offering a beautiful length on the palate and remarkable intensity for an unforgettable experience...
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Glazed Eggplant • 26
Miso-Glazed Eggplant, Puffed Rice Balls, and Coriander Sprouts.​​
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OUR DISHES​​​​​​​​​
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Sea Tartare Trilogy • 38
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Chicken Supreme with Morels & Chablis Sauce • 38
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Sea Bass Fillet with Citrus • 39
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Truffle Linguine • 42
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Seared Bluefin Tuna • 38
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BLACK ANGUS Tomahawk Beef - 1kg. To Share or not! • 145
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...And its side dish of your choice:
Homemade Fries
Seasonal Vegetables
Mashed Potatoes (Truffled +12€)
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THE SUSHI TEMPLE​
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NIGIRI in 2 pieces.
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FIREWORK • 10
Braised Salmon, Truffled Soy Sauce, Tobiko, Rice
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SEXY SALMON • 9
Salmon, Avocado Cream, Puffed Rice Pearls, Ikura, Rice
SEXY TUNA • 9
Torch-Braised Tuna, Soy Sauce, Truffle, Ikura, Rice
BABYBOSS • 11
Tuna, Caviar, Rice
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LOUBAR • 9
Sea Bass, Yuzu Jelly, Wasabi Sesame, Rice
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NIGIRI PLATE SIGNATURE x12 pieces • 60
Selection of Signature Nigiris
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SIGNATURE ROLLS in 8 pieces.
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SALMON & LEMON • 18
Smoked Salmon, Cucumber, Cream Cheese, Topped with Fresh Salmon Torch-Grilled, Yuzu Jelly, Ikura​
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HOT ROLL • 20
Tempura-Style Avocado Hosomaki, Topped with Truffle Tuna and Tobiko​
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SPICY TUNA • 19
Spicy Tuna Tartare with Chef's Spices, Cucumber, Mango, Avocado, Togarashi, Chives
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TEMPURA SHRIMP • 18
Black Rice, Shrimp Tempura, Sweet Chili Sauce, Crispy Onions, Roasted Almonds
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RAINBOW • 17
Avocado, Cucumber, Salmon, Tuna, Sea Bass, Avocado Cream with Combava Zest from Réunion Island, Tobiko​
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SAKE EBI • 20
Fresh Salmon Torch-Braised, Shrimp Tempura, Black Truffle​
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SNOW ROLL • 17
Sea Bass, Avocado, Cream Cheese, Raspberry Jelly, Wasabi Sesame
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SASHIMI in 5 pieces.​
SALMON • 17
Salmon, Chimichurri Sauce, Tobiko, Puffed Rice Pearls, Little Thumb​
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TUNA • 18
Tuna, Raspberry, Black Truffle
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BAR • 16
Sea Bass, Yuzu Vinaigrette, Wasabi Emulsion, Caviar Lemon​
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SASHIMIS PLATE • 36
x3 sashimis Salmon x3 sashimis Tuna x3 sashimis Bar
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BOATS in a medley​
SUSHI BOAT x70 pieces • 210​
The Quintessence of the House, Custom-designed for a Journey from France to Japan.
Discover 70 Exceptional Pieces, Selected by the Master Sushi Chef.
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SUSHI BRIDGE x40 pieces • 140
A Bridge Between Tradition and Flavors, 40 Carefully Selected Pieces for a Non-Stop Journey.​​​​
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DESSERTS
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Crème Brûlée • 15
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Fondant Chocolate • 16
Fresh Fruits Plate • 17
Tiramisu • 16